The path of restaurant Sonja begins in a picturesque Istrian village above the town of Izola in 1988, when delicacies made from the gifts of Istrian soil were first served on a plate in the restaurant. In the new millennium, after more than a decade of preparing home-made Istrian food, the restaurant transferred to a new location in the most well-known fishing town in Slovenia – Izola.
Under the canopy of chestnut trees, the staff of restaurant Doro is ready to warmly welcome you any day of the year. Their wish is for you to relax and enjoy good wine and selected house specialties. They prepare meals using special sweet charcoal on a carefully prepared grill, which gives the meat a special and unique flavour. Read more